Education:
Completion of high school
Credentials (certificates, licences, memberships, courses, etc.):
Food Safe Certificate
Experience:
2 years to less than 3 years
Languages:
Speak English
Read English
Write English
Work Setting:
Restaurant
Food Preparation Specializations:
Vegetables, fruits, nuts and mushrooms
Meat
Poultry
Seafood
Types of Meals/Food Prepared:
All meals
Specific Skills:
Prepare and cook individual dishes and foods
Ensure quality of food and determine s ...
Reference: http://ping.fm/SdXaX
