Education:
Some college/CEGEP/vocational or technical training
Credentials (certificates, licences, memberships, courses, etc.):
Safe Food Handling certificate
Emergency First Aid and Cardiopulmonary resuscitation (CPR)
Experience:
Experience an asset
Languages:
Speak English
Read English
Write English
Chef Category:
Chef
Work Setting:
Resort
Cuisine Specialties:
Canadian
International
Vegetarian
Specific Skills:
Plan and direct food preparation and cooking activities
Esti ...
Reference: http://ping.fm/4HxNr
