Education:
Completion of high school
Completion of college/CEGEP/vocational or technical training
Credentials (certificates, licences, memberships, courses, etc.):
Food service manager certification
Serving It Right Certificate
Not required
Experience:
3 years to less than 5 years
Languages:
Speak English
Read English
Write English
Ability to Supervise:
10 people or less
Staff in various areas of responsibility
Budgetary Responsibility:
$500,001 - $1,500,000
Work Setting:
Rest ...
Reference: http://ping.fm/AJp3F
