Education:
Completion of high school
Credentials (certificates, licences, memberships, courses, etc.):
Not required
Experience:
1 year to less than 2 years
Languages:
Speak English
Read English
Write English
Work Setting:
Restaurant
Supervisory Experience:
Food service counter attendants and food preparers
Specific Skills:
Supervise and co-ordinate activities of staff who prepare and portion food
Establish work schedule
Ensure food service and quality control
Prepare and submit ...
Reference: http://ping.fm/enQCD
