Education:
Not required
Credentials (certificates, licences, memberships, courses, etc.):
Not required
Experience:
3 years to less than 5 years
Languages:
Speak English
Work Setting:
Restaurant
Cuisine Specialties:
Japanese
Specific Skills:
Prepare and cook individual dishes and foods
Plan menus
Train staff in preparation, cooking and handling of food NIKKO SUSHI E22372 FRASER HWY
Reference: http://ping.fm/JSgoq